IndexFoods and Supplements
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This page is provided to share
information and useful links that I have found relating to prostate cancer and the things
we eat.
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Suggested Reading : The Prostate Cancer Protection Plan
Suggested Reading :
World without Cancer: The Story of Vitamin B17
Web sites to visit:
[ Cancer - Amygdalin - Vitamin B17 - Key player in nutritional approach to cancer ]
[ www.laetrile.com/ ]
[ Cancernet information on laetrile ]
Suggested Reading :
New Nutrients against Cancer:
Web sites to visit:
[ Lycopene - A good reason to eat tomatoes ]
Suggested Reading :
Selenium against Cancer and AIDS:
Web sites to visit:
[ Selenium Lowers Incidence of Lung, Colorectal, and Prostate Cancers ]
Soy
Suggested Reading :
Soy Smart Health:
Web sites to visit:
[ Soyfoods.com ]
Raw Vegetables, Fruits and Juices
Suggested Reading :
The Juice Lady's Guide to Juicing for Health:
Web sites to visit:
[ American Institute for Cancer Research ]
Suggested Reading : Calcium, Vitamin D, and Prevention of Colon Cancer
Web sites to visit:
[ OHSU studying vitamin D as treatment for prostate cancer ]
Vitamin E
Suggested Reading :
The Vitamin E Factor:
Web sites to visit:
[ Vitamin E And Prostate Cancer ]
Suggested Reading : Herbal Medicine, Healing and Cancer
Web sites to visit: [ PC-SPES Home Page ]
Suggested Reading :
Essiac Essentials
Essiac: A Native Herbal Cancer Remedy
Web sites to visit: [ The Essiac Handbook ]
Web sites to visit: [ Milk may raise prostate cancer risk ]
Complete
Book of Men's Health
This reference book of health symptoms and conditions relating to men's health covers
1990s development such as Viagra and saw palmetto, a herb popular for prostate problems.
It also covers fertility, cholesterol, combatting stress and how to decrease risk of
cancer.
Herbs
Against Cancer
Looks at the history of various herbs that were thought to be useful in treat cancer, and
assesses the evidence for each herb's claims of effectiveness.
The
Way of Herbs
This guide offers comprehensive descriptions of herbal treatments for cancer, arthritis,
colds and influenza. It shows how to gain and maintain health through a holistic approach,
with information on simple herb remedies, and descriptions of more than 140 Western herbs
and 31 Chinese herbs.
Vitamin
D
A comprehensive overview of the biological functions and clinical applications of vitamin
D and its metabolites. Topics range from recent recommendations for vitamin D intake to
new approaches for the treatment and prevention of vitamin D deficiency.
A
Path to Healing
Twenty years ago, at age twenty-nine, Andrea Sullivan was a stressed-out high-level
executive at HUD. Thirty pounds overweight, with a face full of ache, Sullivan was in a
state of what she now calls "dis-ease". Moved by a desire to cure her own ills
and help her community in a "meaningful way", she quit her job and decided to
become a doctor. Choosing to pursue alternative medicine, Sullivan studied naturopathy and
is now one of the premiere naturopathic physicians in the nation.
Advances
in Nutrition and Cancer : 2.
This work investigates the interactions between human nutrition and the development of
malignancies. The advancements in the last six years derive from the use of molecular
approaches to perform research in nutrition. It uses molecular studies to research the
topics.
Prevention's
New Foods for Healing
This book reveals that the magical healing power of foods extends well beyond the vitamins
and minerals they contain. You'll learn about phytonutrients, the thousands of natural
substances with names like quercetin (found in apples), lycopene (found in tomatoes and
apricots), and sulforaphane (found in cruciferous vegetables) - many of which are more
powerful than vitamins in protecting our health. These substances have the ability to slow
or even stop many of the most serious health threats facing Americans today, from cancer
to heart disease, high blood pressure, and stroke.
Tomato
Power!: Lycopene: the Miracle Nutrient That Can Prevent Aging, Heart Disease and Cancer.
Lycopene is a powerful nutrient in red ripe tomatoes, spotlighted by Harvard's School of
Public Health, that reduces the risk from such killers as prostate, breast, cervix, and
skin cancers. It also can reduce the incidence of heart disease, memory loss and other age
related problems. "Tomato Power" discusses the science and state of the art
relative to nutritional benefits of Lycopene in an easy to read and understand manner.
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